A local favorite since 2000, Cheever’s has become one of Oklahoma City’s most celebrated restaurants. Specializing in what it calls “contemporary comfort food,” Cheever’s brings a new twist to such Oklahoma staples as its Chicken Fried Steak – a seasoned, hand-breaded top sirloin smothered in jalapeno cream gravy – and Molasses Roast Chicken Breast, served with creamy green tomato grits and seared whole green beans.
Cheever's offers a full bar and excellent selection of wines to complement its outstanding contemporary comfort food. The ambiance is as appealing as the menu – casual elegance in a charming historic building. For generations, the restaurant was a family-owned floral shop. Its glass-walled, refrigerated floral case now holds wine and beer, fresh flowers and signature desserts. Foodies of all stripes won't want to miss this special dining destination in OKC.